38th Annual international food and hospitality week

2022-11-23

The Chief Executive Officer of WorldProNet, Eli Markovetski, expressed his excitement at participating in Israel's 38th annual international food and hospitality week. The event had a large number of exhibits, and over the course of the event, he established new relationships. Because of this event, hundreds of worldwide food and hospitality firms, as well as decision-makers in the sector, came together in one place.

38th International food

38th Annual international food and hospitality week

The Chief Executive Officer of WorldProNet, Eli Markovetski, expressed his excitement at participating in Israel’s 38th annual international food and hospitality week. The event had a large number of exhibits, and over the course of the event, he established new relationships. Because of this event, hundreds of worldwide food and hospitality firms, as well as decision-makers in the sector, came together in one place. This event is the largest and most important trade expo for Israel’s food and beverage sector that has ever taken place. This exhibition serves as the major location for various professional and commercial gatherings. Members of the institutional, professional, and retail chains, as well as representatives of both public and private sector manufacturers and importers, will be in attendance. Worldpronet’s primary key focus is on the hotel and food service industries. Numerous prospects for international business all across the world revolve around the industry as a whole. Our organization has set its sights on being the most effective and well-known B2B platform in the world for the sector. Having experience with a variety of businesses within the industry, such as Renue and Nafoods, we make it a priority to provide all of our customers with high-quality service.

38th Annual international food and hospitality week

38th Annual international food and hospitality week

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